Sour Cream & Roasted Onion

Sour Cream & Roasted Onion
 

Discover a twist on Tarte flambée, a popular dish from Alsace, with our French-inspired crispbread creation. We do not add bacon – because it's just too good veggie. Bon appétit!

  • natural product – without additives
  • 100 % wholegrain flour
  • with extra virgin olive oil
  • wrapped oven-fresh
 

Wholegrain Crispbread.
ingredients: wholegrain wheat flour (58 %), Emmental cheese (10 %) (milk), dried onion pieces (5 %), sunflower seeds (5 %), linseeds (5 %), extra virgin olive oil (3 %), sour cream powder (3 %) (milk), sesame seeds (3 %), sea salt, yeast, barley malt extract, cream powder (1 %) (milk), sourdough dried (rye flour), onion powder, spices.

For allergens, including cereals containing gluten, see ingredients in bold.

Nutrition Information:

per 100 g:
per serving (approx. 25 g or 1 piece):
Energy 1809 kJ/432 kcal
450 kJ/108 kcal
Fat 17 g
4.3 g
 of which saturates 4.8 g
1.2 g
Carbohydrate 49 g
12 g
 of which sugars 3.7 g
0.93 g
Fibre 9.4 g
2.4 g
Protein 16 g
4.0 g
Salt 1.9 g
0.48 g