Chia & Oats

Chia & Oats
 

Our organic crispbread sprinkled with the “Incan gold”: Chia seeds are a convenient and tasty source of omega-3 fatty acids – complemented perfectly by delicate oat flakes.

  • natural product – without additives
  • 100 % wholegrain flour
  • with extra virgin olive oil
  • wrapped oven-fresh
 

Organic Wholegrain Crispbread.
wholegrain wheat flour* (59 %), oats* (8 %), linseeds* (7 %), sunflower seeds* (7 %), extra virgin olive oil* (5 %), Chia seeds* (Salvia hispanica) (5 %), sea salt, sesame seeds*, yeast, barley malt extract*.

*=organic ingredients (identification number of control body/authority: DE-ÖKO-006).

For allergens, including cereals containing gluten, see ingredients in bold.

May contain traces of milk products.

Nutrition Information:

per 100 g:
per serving (approx. 25 g or 1 piece):
Energy 1870 kJ/447 kcal
465 kJ/111 kcal
Fat 19 g
4.8 g
 of which saturates 2.6 g
0.65 g
 of which monounsaturates 8.0 g
2.0 g
 of which polyunsaturates 7.9 g
2.0 g
Carbohydrate 49 g
12 g
 of which sugars 2.1 g
0.53 g
Fibre 12 g
3.0 g
Protein 14 g
3.5 g
Salt 1.8 g
0.45 g
Omega-3 fatty acids 2.7 g
0.68 g