organic
vegan
gluten free
pleasantly sweet
Organic gluten free oat biscuits with chocolate chips.
Ingredients: oat flakes gluten free* (68g**), agave syrup* (17g**), chocolate chips* [cane sugar*, cocoa mass*, cocoa butter*] (16g**), sunflower oil*, lemon juice from lemon juice concentrate*.
*= organic ingredients
**= for the production of 100g product
(DE-ÖKO-006)
For allergens, see ingredients in bold.
May contain traces of sesame seeds, soy, milk products and nuts.
Average nutritional values: | per 100 g: | per 25 g: |
---|---|---|
Energy | 1866 kJ/445 kcal | 471 kJ/112 kcal |
Fat | 16 g | 4.0 g |
of which saturates | 5.1 g | 1.3 g |
Carbohydrate | 59 g | 15 g |
of which sugars | 18 g | 4.5 g |
Fibre | 8.4 g | 2.1 g |
Protein | 12 g | 3.0 g |
Salt | 0.03 g | < 0.01 g |
We diligently make sure that the product information indicated here is correct. However, the information on the package you bought is binding.