vegan
wholegrain
rich in fibre
Crispbread Snack.
Ingredients: wholegrain wheat flour (85%), extra virgin olive oil, linseeds, dried rosemary (2%), yeast, salt (2%), sea salt (1%), barley malt extract.
May contain traces of sesame seeds and milk products.
Average nutritional values: | per 100 g: | per 25 g: |
---|---|---|
Energy | 1724 kJ/411 kcal | 443 kJ/106 kcal |
Fat | 13 g | 3.3 g |
of which saturates | 2.0 g | 0.5 g |
Carbohydrate | 54 g | 14 g |
of which sugars | 2.4 g | 0.6 g |
Fibre | 13 g | 3.3 g |
Protein | 13 g | 3.3 g |
Salt | 2.5 g | 0.63 g |
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