
vegan
rich in fibre
with sourdough
extra thin
Crispy snacks with red quinoa and chia seeds (Salvia hispanica).
Wholegrain wheat flour (45%), wheat flour, potato flakes, sunflower oil, corn flour, red quinoa flour (5%), red puffed quinoa (5%), dried wheat flour sourdough (4%), yeast, coloring food [concentrate of beetroot, carrot and blueberry], salt, black cumin seeds (1,5%), chia seeds (Salvia hispanica) (1,5%), antioxidant: extracts of rosemary.
May contain traces of soy, mustard, egg, milk and nuts.
| Average nutritional values: | per 100 g: | per 25 g: |
|---|---|---|
| Energy | 1794 kJ/427 kcal | 445 kJ/106 kcal |
| Fat | 12 g | 3.0 g |
| of which saturates | 1.3 g | 0.2 g |
| Carbohydrate | 65 g | 16 g |
| of which sugars | 7.1 g | 1.8 g |
| Fibre | 7.3 g | 1.8 g |
| Protein | 11 g | 2.8 g |
| Salt | 1.7 g | 0.43 g |
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